The Environment Around Us - Genetically Modified Food (البيئة من حولنا – الطعام المعدل)

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Author:
Jen Green
Series:
The Environment Around Us (البيئة من حولنا)
Publisher:
Nahdet Misr Publishing House
Format:
Paperback
Language:
Arabic
Age Range:
Elementary school (5-10 Years)
Grade Level:
K-5 Grade
Quantity:

In Stock

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This book explains the science of genetic engineering used in the production of food and the wider health and environmental implication of genetically modified food and farming.

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